amigos cantina kirkwood mexican restaurant

120 W. Jefferson Ave, Kirkwood, Mo, 63122 Tel: 314 821 0877
 
Amigos Menu

 

Amigos Cantina was voted one of twelve,

"Best New Restaurants"
in St. Louis
2009

VOTED #1 MARGARITA IN ST.LOUIS BY ST.LOUIS MAGAZINE!!!!

Amigos serves complimentary fresh made chips and the best homemade salsa in town!

Place your carry out order today, and take home fresh authentic Mexican cuisine from Amigos Cantina!

LUNCH SPECIALS ~ 8.99


Come and join us for lunch,
and enjoy our GREAT lunch specials!
Served
Monday thru Friday 11am - 3pm,
along with our regular men
u.

All specials are served with your choice of roasted red pepper medley, rice & beans or a cup of homemade soup. A small house salad or sauteed mexican vegetables may be substituted for $1.49 extra.

* Denotes choice of meat (shredded chicken, pork or beef)

NEW Empanadas de Trevino
Shredded ckicken & roast corn in a flaky pastry dough. Served with ranchero sauce. Garnished with crema & pico de gallo.

(2) Chicken Flautas
Flash fried flour tortillas filled with shredded chicken. Topped with crema & pico de gallo. Garnished with shredded lettuce & our homemade gauacamole.

(2) Fajita Steak Tacos
Thinly sliced fajita steak, with sauteed peppers, onions, queso fresco & cilantro.

(2) Three Cheese EnchiladasA blend of chihuahua, monterey jack, queso fresco and cheddar cheese. Topped with red or verde sauce.

(2)* Sopes " Little Basket "
Corn baskets filled with your choice of meat, lettuce & diced tomato. Garnished with crema & queso fresco.

(2)*Mini Burritos
Two flour tortillas filled with your choice of meat. Topped with our monterey jack cheese sauce.

(2) *American Tacos
Two tacos filled with your choice of meat, lettuce, diced tomato & our three cheese blend.

*Lunch Quesadilla
Your choice of meat & our three cheese blend grilled in a flour tortilla. Served with sour cream, pico de gallo & our homemade guacamole.

Grilled Portobello Quesadilla
Marinated portobello mushroom, diced tomato, caramelized onion & fire roasted red pepper with our three cheese blend grilled in a flour tortilla. Served with sour cream, pico de gallo & our homemade guacamole.

(1) Chicken Enchilada (1) Beef American Taco

(1) Pork Enchilada (1) Chicken Mini Chimichanga

(1) Beef Enchilada (1) Pork Taco Puff

All specials include choice of beverage!
(Coffee, Iced Tea or Fountain Soda only)
*ALL LUNCH COMBOS ARE SUBJECT TO CHANGE WITH OUT NOTICE*


 

DAILY CHEF SPECIALS

Chef Roberto’s Daily Specials are offered in addition to our menu. (Monday through Thursday)

MONDAY ~ TORTA DE BISTEC ~ 11.00
Thinly sliced marinated steak, served on grilled Mexican bread (called a Telera). Layered with puréed pinto beans, sliced tomato, shredded lettuce, white onions, avocado, pickled jalapenos, and AMIGOS own chipotle-mayo sauce. (Served with your choice of a small side salad or French fries)

TUESDAY ~ TACOS DE CARNE ASADA ~ 10.00
‘Carne Asada Steak’ marinated overnight with dried chilies, spices and herbs. Thinly sliced and seared with grilled onions, cilantro, and served with our Homemade spicy Avocado sauce.
(Served with your choice of soft corn or flour tortillas)

WEDNESDAY ~ CHILI RELLENO ~ 9.00
A fire roasted Poblano pepper, generously stuffed with Mexican ‘Chihuahua’ cheese and Queso Fresco. Pan fried and topped with AMIGOS own ‘Ranchero Sauce’. Served with Black Beans and Cilantro-Lime rice.

THURSDAY ~ QUESADILLA DE CAMARON ~ 14.00
Mexican ‘Chihuahua’ and goat cheese melted with large diced Shrimp; sautéed with onion, tomato, green chilies, garlic, fresh lime juice and cilantro. Garnished with Guacamole, Pico de Gallo, and AMIGOS own Chipotle sour cream.

 

APPETIZERS

HOMEMADE FRESH GUACAMOLE ~ 6.25
A Trevino family recipe of avocado, blended with fresh
tomatoes, citrus juice, fresh chilies, garlic, and cilantro.
NOW AVAILABLE FOR PURCHASE IN PINTS.

MEXICAN CHORIZO CHEESE DIP ~ 6.75
Mexican sausage with onions, tomatoes and green chiles.
Blended with monterey jack cheese sauce.
NOW AVAILABLE FOR PURCHASE IN PINTS.

MONTEREY JACK CHEESE SAUCE ~ sm 2.25 lg 4.75

AMIGOS "SOON TO BE FAMOUS" NACHOS ~7.25
(Add Chicken or Beef for only $2.75 more)

Fresh made corn tortilla chips topped with black beans, green chiles and our monterey jack cheese sauce. Garnished with
green onions and black olives. Served with sour cream, pico de
gallo & guacamole.

TOSTADA COMBO ~ 9.25 ~ PHOTO
Three crispy corn tortillas, layered with refried beans, shredded lettuce, sliced avocado, & diced tomatoes. Each order served with your choice of shredded chicken, pork, or beef. Garnished with white onions & queso fresco.

CHICKEN FLAUTAS (3) ~ 7.50
Seasoned shredded chicken rolled in three flour tortillas, deep fried and topped with fresh cream and pico de gallo. Garnished with shredded lettuce & our homemade guacamole.

CRAB CAKES A LA MEXICANA (2) ~ 7.75
100% Blue Lump Crab meat blended with chiles, garlic, spices and herbs, egg washed, coated with bread crumbs and flash fried. Served with chipotle cream sauce and pico de gallo.

FRANCISCOS STEAK NACHOS~ 9.99
FRANCISCOS CHICKEN NACHOS~ 9.25
Fresh fried corn tortilla chips topped with minced fajita steak & refried pinto beans or diced marinated chicken & black beans & Amigos own three cheese blend. Garnished with shredded lettuce, sour cream & our fresh homemade guacamole.

SPICY CHICKEN STRIPS ~ 6.99
Hand breaded, deep fried & (for spicy) tossed in Cholula hot sauce. Served with creamy ranch dressing. (Also Available without hot sauce)

 

QUESADILLAS

An oversized, grilled flour tortilla with a blend of monterey jack, cheddar & chihuahua cheese. Served with salsa verde, pico de gallo, sour cream & our homemade guacamole.

SHREDDED STEAK ~ 12.99 PHOTO
Roasted sweet peppers, caramelized onions & sliced tomatoes.

MARINATED GUAJILLO CHICKEN ~ 11.99 PHOTO
Caramelized onions, roasted sweet peppers & sliced tomatoes.

ROASTED PORK CARNITAS ~ 11.99
Caramelized onions, roasted red peppers & green chiles.

MEXICAN FOUR CHEESE ~ 10.99
A blend of monterey jack, chihuahua, cheddar & queso fresco.

PORTOBELLO MUSHROOM ~ 11.99
Grilled portobello mushrooms, tomatoes, caramelized onions & roasted red peppers.

 

TACOS

AMIGOS TACO PUFFS ~ 9.25 PHOTO
Two flour tortillas quickly fried until puffy. Then filled with juicy shredded chicken, tender beef or roasted pork. Topped with lettuce, tomato's and our Mexican cheese blend. Served with red tomato rice & beans. Garnished with guacamole & sour cream. "YOUR GONNA LOVE THIS NEW FLAVOR"

TACOS "AMERICANA" ~ 9.25
Your choice of tortillas: Flour (soft) or Corn (soft or crispy). Three tacos filled with shredded chicken, pork or beef, lettuce, diced tomato & our special cheese blend. Served with
rice & beans.

 

TRADITIONAL TACOS

MADE ONLY WITH SOFT FLOUR OR CORN TORTILLAS.

TASTE THE DIFFERENCE! Three per order. Served with roasted corn & red pepper medley.

TACOS DE BISTEC ~ 9.99
Thinly sliced fajita steak layered with sauteed peppers, onions, queso fresco & cilantro.

TACOS DE CERDO ~ 9.99
Slow roasted pork, lettuce, fire roasted red peppers & queso fresco.

TACOS DE POLLO ~ 9.99
Marinated, grilled chicken strips served with sliced avocado, shredded lettuce, pico de gallo & queso fresco.

MEAT LOVERS TACO PLATTER ~11.25 PHOTO
Each order served with one tacos de pollo, cerdo & bistec.

SAUTEED SHRIMP TACOS
~ 12.99
Jumbo sliced shrimp, sauteed with tomatoes, chiles, onions, cilantro, lime juice & roasted garlic. Garnished with queso fresco. Served with chipotle ranch sauce on the side.

TACOS DE PESCADO FRITO ~ 9.99 PHOTO
Fried Tilapia fish topped with shredded napa cabbage, our zesty ogurt sauce, queso fresco & cilantro.

TACOS DE PESCADO A LA PLANCHA ~ 9.99
Grilled spicy white fish (Swai), topped with shredded napa cabbage, our zesty yogurt sauce, pico de gallo & queso fresco.

 

OUR MEXICAN SPECIALTIES

Chef Roberto’s specialties are a must have!

FAJITAS ~
Mama Trevino's famous Texas recipe is marinated in fresh citrus juice, garlic, spices & herbs and then grilled. Served with sauteed peppers & onions. Garnished with shredded lettuse, sour cream, pico de gallo & homemade guacamole.

MARINATED STEAK ~ 13.99 PHOTO
MARINATED CHICKEN ~ 12.50
PORTOBELLO MUSHROOM ~ 12.50

SAUTEED SHRIMP ~ 14.75

CHICKEN AND STEAK COMBO ~ 15.75
3 AMIGO COMBO ~ (Chicken, Steak & Shrimp)~ 17.25
(NO SUBSTITUTIONS PLEASE)

TREVINO'S SPECIAL CARNITAS ~ 12.75 (juicy, spicy & delicious)
Boneless pork roast simmered for hours, then dusted with our spicy rub and oven roasted. Served with red tomato rice & pinto beans.

STUFFED POBLANO CHILE ~ 12.75 PHOTO
Fire roasted poblano chile filled with a savory, sweet filling of chicken, raisins, walnuts and spices. Topped with a creamy goat cheese sauce. Served with red tomato rice & pinto beans.

CILANTRO LIME SHRIMP ~ 14.75 PHOTO
Large shrimp marinated in our HOMEMADE cilantro lime
dressing, then sautéed and topped with a creamy chipotle
sauce. Served over rice, sweet peppers, & onions. Garnished
with diced tomatoes.

MOJO SHRIMP ~ 14.75 (spicy or very spicy) PHOTO
Large shrimp quickly sautéed then topped with a toasty sweet garlic & chipotle adobo puree. Served with rice & beans. Garnished with fresh cilantro & a lime wedge.

SPICY MEXICAN FISH ~ 12.99 PHOTO
A white fish Fillet (Swai), encrusted with our own spicy rub
& pan fried. Topped with our zesty yogurt sauce. Served on a pilaf of cilantro lime rice. Garnished with verde sauce, roasted corn & a lime wedge.

MOST ENTREES SERVED WITH CORN OR FLOUR TORTILLAS

*You can also substitute sauteed roasted rorn & red pepper medley in place of rice & beans. Or substitute sauteed mexican veggies or a side salad for 1.49 extra.*

 

" IT'S FIESTA TIME"

Only made with corn tortillas.
Served with your choice of beans & rice.
Cheese sauce 1.00 Extra

ENCHILADAS (3) ~ 11.99 PHOTO
Red (or) Verde Sauce. Three corn tortillas stuffed with shredded chicken (or) shredded beef & covered with your choice of sauce. Garnished with queso fresco, sliced white onions & cilantro.

CHEESE ENCHILADAS (3) ~ 11.99
Red (or) Verde Sauce. Three corn tortillas filled with a blend of chihuahua, monterey jack, queso fresco and cheddar cheese.

ENCHILADAS DE CARNITAS (3) ~ 11.99
Roasted pork sauteed with onions, tomatoes, garlic and spices. Rolled up in three corn tortillas & topped with red enchilada cheese sauce.

MEAT LOVERS ENCHILADAS (3) ~ 13.50
One of each, shredded chicken, pork and beef. Topped with verde sauce, red enchilada cheese sauce & red sauce.
(NO SUBSTITUTIONS)

 

BURRITOS & CHIMICHANGAS

CHICKEN, PORK, BEEF or GRILLED VEGGIES ~ 10.75 PHOTO
Choice of shredded chicken, pork, beef or grilled vegetables. Covered with our monterey jack cheese sauce, green chiles & diced tomatoes. Served with red tomato rice & beans.

BEAN BURRITO ~ 10.50
Filled with black & pinto beans. Covered with our monterey jack cheese sauce, green chiles & diced tomatoes. Served with cilantro lime rice.

CHIMICHANGA ~ 10.75 PHOTO
Refried beans & choice of meat, then deep fried. Topped with monterey jack cheese sauce. Garnished with green chiles & diced tomatoes.

VEGETABLE CHIMICHANGA ~ 10.75
Filled with refried beans, grilled portobello mushrooms, roasted sweet red peppers, yellow & green squash & caramelized onions. Covered with our monterey jack cheese sauce, green chiles & diced tomatoes. Served with red tomato rice & beans.

 

MEXICAN SALADS

SMALL SIDE SALAD ~ 4.25
Chopped romaine lettuce, sliced red onion, black beans, diced tomatoes, fire roasted red peppers, & queso fresco.

MEXICAN SALAD ~7.50
Chopped romaine lettuce, sliced red onion, fresh sliced avocado, black beans, diced tomatoes, jicama, roasted red peppers, & queso fresco.

ADD MARINATED CHICKEN ~ 3.50 PHOTO
ADD MARINATED STEAK ~ 3.99
ADD SPICY MEXICAN FISH ~ 5.25
ADD SAUTEED SHRIMP ~ 5.25

Dressings: Ranch, Chipotle Caesar & Cilantro Lime Vinaigrette

 

SOUP AND SALAD

A Small House Salad & Bowl of Homemade Soup ~ 7.99

BOWL OF SOUP ~ 4.99

CUP ~ 2.99

 

CHOOSE (2) For only 6.99

TACOS AMERICANA
Your choice of any one shredded beef, pork (or) chicken taco. Also, choice of tortillas: flour (soft) or corn (soft or crispy).

TOSTADA
Three crispy corn tortillas, layered with refried beans, shredded lettuce, sliced avocado, & diced tomatoes. Each order served with your choice of shredded chicken, pork, & beef. Garnished with white onions & queso fresco.

ENCHILADA
Your choice of any one shredded chicken, pork, beef or four cheese enchilada. Add cheese sauce for 1.00 extra.


AMIGOS TACO PUFF
Your choice of any one shredded chicken, pork, or beef. Topped with lettuce, diced tomatoes & our three cheese blend. Served with sour cream.

SIDES
BLACK OR PINTO BEANS ~ 1.99

RED TOMATO RICE ~ 1.99

CILANTRO LIME RICE ~1.99

SAUTEED MEXICAN VEGETABLES ~ 4.99
Zucchini, Garlic, Onion, Carrot, Jicama & Cilantro

ROASTED CORN & RED PEPPER MEDLEY ~4.50

FRENCH FRIES ~ Spicy or Regular ~ 2.50

 

JUST FOR KIDS ~4.99
(For Children 10 and Under Please)

Includes choice of fountain beverage. For children 10 & under!

CHICKEN STRIPS (with Fries or Rice & Beans)

SHREDDED CHICKEN OR BEEF TACO (with Fries or Rice & Beans)

TORTILLA DOG (with Fries or Rice & Beans)

CHEESE QUESADILLA ADD CHICKEN or BEEF 1.00 (no side)

SHREDDED CHEESE NACHOS ADD CHICKEN or BEEF 1.00 (no side)

MACARONI & CHEESE (no side)

 

DESSERTS

CHEESECAKE "XANGOS" ~ 5.99 PHOTO
Creamy cheesecake wrapped in a pastry tortilla and fried until flaky & golden. Placed on a bed of rich strawberry or mango sauce & dusted with powdered sugar.
" UNBELIEVABLE LAYERS OF FLAVOR! "

SOPAPILLAS ~ 4.29
Fried dough, dusted with powdered sugar, Topped with agave nectar & a cherry.

CINNAMON BASKET ~4.99
A large scoop of cinnamon ice cream nestled in a cinnamon sugar coated, flash fried flour tortilla. Topped with chocolate syrup.

CINNAMON ICE CREAM ~ 2.00

We apologize, but reservations ARE NOT POSSIBLE. Please call to notify us of large groups & we will do our best to accommodate. One check only for large parties. 18% gratuity MAY be added to parties of 6 or more. 20% May be added to parties of 7 or more.
Corkage~ $8.00
Cakeage~ $1.00/person

*All menu items and prices are subject to change*

  mexican food
© 2012 Amigos Cantina
Kirkwood's finest Mexican Restaurant

Web site designed by Amanda McCloskey & Indigo Image
Updates and Photography done by Amanda McCloskey